Slow cooker healthy spaghetti and meatballs
What family doesn't love a hearty plate of spaghetti and meatballs? This classic recipe gets a heart-healthy makeover with lean meatballs and whole wheat pasta, and is cooked in the slow cooker for...
View ArticleCajun shrimp cakes with remoulade sauce
It's time to gear up for Mardi Gras with a fresh take on Cajun shrimp. The seafood is seasoned with Cajun spices, formed into cakes and baked until golden brown. Serve them with a classic remoulade sauce.
View ArticleSpicy turkey sloppy Joes
Sloppy Joes are always popular with both kids and adults. Since we are all still trying to stick to New Year's resolutions, it is time to slim down this family favorite, while also giving it a flavor...
View ArticleCheesy broccoli and rice casserole
Cheese, broccoli and rice come together in this comforting vegetarian casserole. Serve it alongside a salad as the entree, or dole it out alongside some grilled chicken or fish to round out the meal.
View ArticleSausage, cabbage and Irish stout soup
Let the rich flavors of a good Irish stout permeate through this hearty soup. Cabbage and sausages add flavor and fiber to the tasty broth. Serve alongside Irish soda bread, which is perfect for...
View ArticleSpinach- and feta-stuffed potatoes
Baked potatoes are always a crowd-pleaser, but they sometimes need a makeover. Scoop out the potato and mix it with spinach and feta before giving the stuffed potatoes one last turn in the oven.
View ArticleBaked coconut shrimp
This classic-turned-light appetizer does not disappoint. The shrimp are coated in a savory coconut crust and baked until golden brown and crispy. These are perfect for feeding a crowd or easing into a...
View ArticleCheese tortellini with basil pesto
Whip up a quick and healthy dinner with savory store-bought basil pesto and cheese tortellini. Toss in some vegetables and chopped rotisserie chicken to round out the meal.
View ArticleBraised pork chops with tomatoes and olives
When you are cooking on a budget, pork chops are the superheroes of the meat section. Elevate this standard cut of meat by simmering it with tomatoes and adding the briny taste of olives.
View ArticleMake-ahead sausage & cheddar baked eggs
These make-ahead baked eggs are perfect for a special holiday breakfast or as an easy option on school mornings. They’re packed with turkey sausage and gooey cheddar cheese.
View ArticleTaco lettuce wraps
If your family loves tacos, try this version out on them. Ground turkey is spiced with an easy homemade taco blend and tucked inside of lettuce wraps for a fun eat-with-your-hands meal.
View ArticleGrilled flank steak and asparagus salad
There's nothing like a good cut of marinated meat to make a dinner salad anything but mundane. Add some fresh asparagus for a taste of spring.
View ArticleTilapia soft tacos with honey-lime slaw
Cinco de Mayo is just around the corner and it is time to start planning a fresh feast, starring fish tacos with a honey-lime slaw and a chipotle yogurt sauce.
View ArticleStrawberries & cream French toast
Spoil your wife or mom on Mother's Day with a beautiful but easy brunch dish. This strawberry and cream French toast is the perfect blend of sweet and savory flavors.
View ArticleHomemade orange chicken
Pass on the bottled sauces and whip up this easy, homemade version of orange chicken. With a blend of sweet and savory flavors, this is bound to be a favorite with every member of the family.
View ArticleVegetable soba noodle salad
Hearty but light soba noodles are tossed with fresh stir-fried vegetables and a soy sauce dressing. Serve them as-is, over a bed of spinach or wrapped in lettuce leaves.
View ArticleMushroom & sun-dried tomato crustless quiche
If you want an impressive brunch dish that is ready in half the time of a traditional quiche, this crustless version is it. It's studded with mushrooms and sun-dried tomatoes for a beautiful presentation.
View ArticleTomato & artichoke pasta salad
Bring this pasta salad to your friend's Memorial Day barbecue and everyone will be asking for the recipe. Or on a weeknight, serve this up as a quick vegetarian meal.
View ArticleGrilled chicken & vegetable kabobs
It's time to fire up the grill, and these chicken and vegetable kabobs are just the way to get the season started. Marinate and brush with a fresh lemon and herb vinaigrette.
View ArticleThai chicken pita sandwiches
Why should pizza have all the fun? Kick up some chicken with a Thai peanut sauce and serve it in a pita alongside fresh carrots and red peppers.
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